Curried Baked Shrimp

This is a baked shrimp recipe with a curry and honey-mustard sauce. Great for appetizers at a party or a main dish.

Step: 1

Preheat the oven to 350 degrees F (175 degrees C). Spray a shallow baking dish with cooking spray.

Step: 2

Layer shrimp in the bottom of the prepared pan.

Step: 3

Mix butter, Dijon mustard, lemon juice, honey, curry powder, salt, and paprika together in a bowl. Pour over shrimp.

Step: 4

Bake in the preheated oven until shrimp are no longer transparent, stirring twice, about 20 minutes.

Per Serving: 140 calories; protein 18.6g; carbohydrates 3.2g; fat 5.4g; cholesterol 184.3mg; sodium 468.6mg.

Depriving yourself can lead to lot of eat , 2.00 AM snacking, and mindless eating and it’s for this reason that Riner encourages people to indulge in “fun” foods every once in a while.

Avoidance on late-night snacking and cravings , it is much necessary to include some easy foods (or what one may perceive as unnecessary ). It means , if we always order the healthiest thing on the menu but come home and graze on chips, necessary we really will the burger and should have just pleased it in the first place."

When it comes to eat on evening , much eat or eating too much of the wrong item of food can lead to trouble on sleeping. On the other side, a daylight food that is not eating to much food than satiating not make leave you want more and resulting in reaching for an eat bad food late-night side dish even closer to sleep .