Easy Tasty Ham Steaks with Maple Glaze For 2

This tastes like mom’s Easter ham and has only a handful of ingredients! It’s designed for 2, but you could alter it for a bigger ham.

Step: 1

Preheat oven to 350 degrees F (175 degrees C). Arrange ham steaks in a baking dish.

Step: 2

Whisk brown sugar, maple syrup, Dijon mustard, and vinegar in a bowl; pour over ham steaks. Sprinkle cloves over ham steaks.

Step: 3

Bake in the preheated oven until browned on both sides, about 45 minutes, turning every 15 minutes. Discard cloves before serving.

Per Serving: 1041 calories; protein 17.8g; carbohydrates 221g; fat 11.7g; cholesterol 46mg; sodium 1619.9mg.

To much possesion yourself can lead to overeating , late-night snacking, and mindless eating and it’s for this reason that Riner encourages people to indulge in “fun” foods every once in a while.

Avoidance on late-night snacking and cravings , it is much important to include some fun foods (or what one may perceive as unnecessary ). It means , if we always order the healthiest thing on the menu but come home and graze on chips, perhaps we really will the burger and should have just pleased it in the first place."

When it comes to eat on evening , overeating or eating too much of the bad kinds of food will make lead to trouble on sleeping. On the flip side, a meal that is less than satiating can leave you want more and resulting in reaching for an eat bad food late-night side dish even closer to sleep .