Hawaiian Turkey Burgers

Teriyaki-basted burgers with grilled pineapple make for a flavorful twist at your next backyard party. These don’t really need much in the way of condiments or garnish. They taste perfect as is!

Step: 1

Preheat an outdoor grill for medium heat and lightly oil the grate.

Step: 2

Mix turkey, onion, bread crumbs, Worcestershire sauce, garlic, salt, and pepper in a large bowl. Form mixture into 6 large patties, each about 1/2 inch thick.

Step: 3

Cook burgers on the preheated grill, basting occasionally with teriyaki sauce, until no longer pink in the center, about 6 minutes per side. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).

Step: 4

Meanwhile, grill pineapple slices until lightly charred, about 3 minutes per side. Do not overcook or pineapple will get mushy. Place hamburger buns, cut-sides down, on the grill. Grill until light golden brown, about 10 seconds.

Step: 5

Place burgers on toasted buns. Place a slice of provolone cheese and grilled pineapple atop each burger and serve.

Per Serving: 540 calories; protein 44.8g; carbohydrates 41.9g; fat 21.5g; cholesterol 131.3mg; sodium 2863.8mg.

To much possesion yourself can lead to lot of eat , late-night snacking, and mindless eating and it’s for this reason that Riner encourages people to indulge in “fun” foods every once in a while.

Avoidance on 2.00 AM snacking and cravings , it is much important to include some easy foods (or what one may perceive as off limits ). Meaning , if we can be order the healthiest thing on the menu but come home and graze on chips, perhaps we really wanted the junk food and should have just enjoyed it in the first place."

When it comes to dinner , much eat or eating too much of the wrong kinds of food can lead to trouble on sleeping. On the other side, a meal that is not eating to much food than satiating not make leave you wanting more and resulting in reaching for an unhealthy late-night side dish even closer to sleep .