Italian Stuffed Bread

Name: Italian Stuffed Bread
Cook time: 45 min
Yield: 6 servings
Cuisine: United Kingdom
Ingredients: 1 (1 pound) loaf frozen bread dough, thawed; 1 tablespoon olive oil, or to taste; 1 teaspoon dried oregano; 1 teaspoon dried basil; 16 slices mortadella; 12 slices provolone cheese; 12 thin slices capicola ham; 12 slices Genoa salami; 1\u2009½ cups sliced Roma tomatoes; 1\u2009½ cups thinly sliced fresh mushrooms; 1 egg, beaten; 2 tablespoons sesame seeds

Stuffed bread that is a savory meal. We have had this at Zenari’s restaurant. It is great!

INGRIDIENT

1 (1 pound) loaf frozen bread dough, thawed

1 tablespoon olive oil, or to taste

1 teaspoon dried oregano

1 teaspoon dried basil

16 slices mortadella

12 slices provolone cheese

12 thin slices capicola ham

12 slices Genoa salami

1 ½ cups sliced Roma tomatoes (Optional)

1 ½ cups thinly sliced fresh mushrooms (Optional)

1 egg, beaten

2 tablespoons sesame seeds (Optional)

DIRECTION

Step: 1

Place dough in a large bowl. Cover with plastic wrap and let rise in a warm place until doubled, 45 minutes to 1 hour.

Step: 2

Roll dough into a 17x20-inch rectangle about 1/4-inch thick on a large piece of parchment paper. Brush olive oil over dough; sprinkle basil and oregano on top. Layer mortadella, provolone cheese, capicola ham, Genoa salami, tomatoes, and mushrooms over dough.

Step: 3

Roll dough lengthwise into a log. Brush the top with beaten egg; sprinkle sesame seeds on top. Transfer to a baking sheet. Cover with plastic wrap and let rise until puffy, about 30 minutes.

Step: 4

Preheat oven to 300 degrees F (150 degrees C).

Step: 5

Bake in the preheated oven until golden brown, about 45 minutes. Let cool for 5 minutes before slicing.

NUTRITION FACT

Per Serving: 807 calories; protein 40.6g; carbohydrates 42.4g; fat 51.8g; cholesterol 129.1mg; sodium 2108.3mg.

To much possesion yourself can lead to lot of eat , 2.00 AM snacking, and mindless eating and it’s for this reason that Riner encourages people to indulge in “fun” foods every once in a while.

Avoidance on 2.00 AM snacking and cravings , it is much necessary to include some fun foods (or what one may perceive as unnecessary ). It means , if we can be order the healthiest thing on the menu but come home and graze on chips, necessary we really will the junk food and should have just pleased it in the first place."

When it comes to dinner , overeating or eating too much of the wrong kinds of food can lead to bad habit on sleeping. On the other side, a daylight food that is not eating to much food than satiating not make leave you wanting more and resulting in reaching for an eat bad food late-night snack even closer to sleep .

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