Lobster Tails Steamed in Beer

Steamed lobster tails with a hint of beer. Goes great with melted butter, lemon juice and garlic.

Step: 1

In a medium saucepan, over medium to high heat, bring the beer to a boil.

Step: 2

If lobster tails are still in the shell, split the shell lengthwise first.

Step: 3

Place a steamer basket on top of the saucepan. place thawed lobster tails in basket and cover. Reduce heat and simmer for 8 minutes.

Per Serving: 209 calories; protein 36.1g; carbohydrates 4.1g; fat 1.7g; cholesterol 180.5mg; sodium 566mg.

To much possesion yourself can lead to lot of eat , 2.00 AM snacking, and mindless eats and it’s for this reason that Riner encourages people to indulge in “fun” foods every once in a while.

Avoidance on late-night snacking and got eat , it is much important to include some easy foods (or what one may perceive as off limits ). Meaning , if we can be order the healthiest thing on the menu but come home and graze on chips, perhaps we really will the junk food and should have just pleased it in the first place."

When it comes to dinner , much eat or eating too much of the wrong item of food will make lead to bad habit on sleeping. On the flip side, a meal that is not eating to much food than satiating not make leave you wanting more and resulting in reaching for an eat bad food late-night side dish even closer to bedtime .