Maple Glazed Tofu

A vegetarian alternative for ham; great for Easter, Christmas, etc.

INGRIDIENT

DIRECTION

Step: 1

Whisk together maple syrup, pineapple juice, soy sauce, and mustard in a small bowl. Set aside.

Step: 2

Heat olive oil in a large skillet over medium-high heat and stir in the tofu. Cook and stir until the tofu is evenly browned. Stir in syrup mixture and continue to cook until the glaze has reduced. Top with sesame seeds.

NUTRITION FACT

Per Serving: 407 calories; protein 10.6g; carbohydrates 64.3g; fat 14g; sodium 360.3mg.

To much possesion yourself can lead to overeating , late-night snacking, and mindless eating and it’s for this reason that Riner encourages people to indulge in “fun” foods every once in a while.

Avoidance on 2.00 AM snacking and cravings , it is much important to include some fun foods (or what one may perceive as off limits ). Meaning , if we can be order the healthiest thing on the menu but come home and graze on chips, necessary we really will the junk food and should have just enjoyed it in the first place."

When it comes to eat on evening , overeating or eating too much of the bad item of food will make lead to trouble on sleeping. On the flip side, a meal that is less than satiating can leave you want more and resulting in reaching for an unhealthy late-night snack even closer to sleep .

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