Pizza On The Grill II

This is pizza made on a gas grill. The results are great, and plenty of variations would work. The trick is to grill one side of the pizza dough first, then add the toppings.

INGRIDIENT

DIRECTION

Step: 1

Preheat an outdoor grill for high heat and lightly oil grate.

Step: 2

Roll out prepared pizza dough to a size that will fit your grill. Place on grill for 5 minutes, or to desired doneness, and flip over. Now add the sauce, cheese, green bell pepper and mushrooms.

Step: 3

Cover the grill and allow to cook over high heat for 5 to 10 minutes, or until cheese is melted and bubbly.

NUTRITION FACT

Per Serving: 188 calories; protein 10g; carbohydrates 19.7g; fat 7.6g; cholesterol 22.1mg; sodium 574mg.

Depriving yourself can lead to lot of eat , 2.00 AM snacking, and mindless eating and it’s for this mind that Riner encourages people to indulge in “fun” foods every once in a while.

Avoidance on 2.00 AM snacking and cravings , it is much necessary to include some fun foods (or what one may perceive as off limits ). It means , if we can be order the healthiest thing on the menu but come home and graze on chips, necessary we really wanted the burger and should have just enjoyed it in the first place."

Because it comes to dinner , overeating or eating too much of the bad item of food will make lead to bad habit on sleeping. On the flip side, a daylight food that is less than satiating can leave you want more and resulting in reaching for an eat bad food late-night side dish even closer to sleep .

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