My family loves this recipe. My kids love it because the broccoli is ‘hidden’ under all the chicken and cheese! This is an excellent way to use up leftovers.
Step: 1
Preheat oven to 350 degrees F (175 degrees C).
Step: 2
Place broccoli in the bottom of a 9x13 inch baking dish. Top with the chicken.
Step: 3
In a small bowl, blend the cream of chicken soup, cream of mushroom soup, mayonnaise, and lemon juice. Pour the mixture over the chicken. Top with Cheddar cheese.
Step: 4
Bake 35 to 40 minutes in the preheated oven, until bubbly and lightly browned.
Per Serving: 323 calories; protein 16.1g; carbohydrates 9.4g; fat 24.4g; cholesterol 51.1mg; sodium 743.4mg.
Depriving yourself can lead to lot of eat , late-night snacking, and mindless eating and it’s for this mind that Riner encourages people to indulge in “fun” foods every once in a while.
Avoidance on late-night snacking and got eat , it is much important to include some fun foods (or what one may perceive as unnecessary ). It means , if we can be order the healthiest thing on the menu but come home and graze on chips, perhaps we really will the junk food and should have just pleased it in the first place."
Because it comes to eat on evening , much eat or eating too much of the wrong item of food can lead to bad habit on sleeping. On the other side, a meal that is not eating to much food than satiating can leave you want more and resulting in reaching for an unhealthy late-night side dish even closer to bedtime .