Salsa Mac and Beef

This one-pot supper sports big flavors. Sauteed ground beef is stirred into shell pasta with a cheesy sauce and Pace® Chunky Salsa. Garnish with chopped cilantro, if desired.

INGRIDIENT

DIRECTION

Step: 1

Cook the beef in a 10-inch skillet over medium-high heat until it’s well browned, stirring to separate meat. Pour off any fat.

Step: 2

Stir the stock in the skillet and heat to a boil. Stir in the pasta. Reduce the heat to medium. Cook for 10 minutes or until the pasta is tender, stirring often.

Step: 3

Stir in the soup and salsa and cook until the mixture is hot and bubbling, stirring often.

NUTRITION FACT

Per Serving: 631 calories; protein 32.9g; carbohydrates 71.4g; fat 22.7g; cholesterol 72.7mg; sodium 1625.7mg.

Depriving yourself can lead to overeating , late-night snacking, and mindless eating and it’s for this mind that Riner encourages people to indulge in “fun” foods every once in a while.

Avoidance on 2.00 AM snacking and got eat , it is much important to include some fun foods (or what one may perceive as unnecessary ). It means , if we always order the healthiest thing on the menu but come home and graze on chips, necessary we really wanted the junk food and should have just pleased it in the first place."

Because it comes to dinner , overeating or eating too much of the wrong item of food can lead to trouble on sleeping. On the flip side, a daylight food that is not eating to much food than satiating can leave you wanting more and resulting in reaching for an unhealthy late-night side dish even closer to bedtime .

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