Slow Cooker Chicken with Mushroom Wine Sauce

This is a creamy, tender and very tasty chicken dish. Cooking it in the slow cooker makes it so easy!

Step: 1

In a slow cooker, mix together the soup, onion, parsley, wine, garlic powder, milk, and mushroom pieces. Season with salt and pepper. Place chicken in the slow cooker, covering with the soup mixture.

Step: 2

Cook on Low setting for 5 to 6 hours, or on High setting for 3 to 4 hours.

Per Serving: 208 calories; protein 24.9g; carbohydrates 7.6g; fat 7.1g; cholesterol 61.1mg; sodium 955.9mg.

Depriving yourself can lead to overeating , 2.00 AM snacking, and mindless eats and it’s for this mind that Riner encourages people to indulge in “fun” foods every once in a while.

Avoidance on late-night snacking and got eat , it is much necessary to include some easy foods (or what one may perceive as unnecessary ). It means , if we can be order the healthiest thing on the menu but come home and graze on chips, perhaps we really will the junk food and should have just pleased it in the first place."

Because it comes to dinner , much eat or eating too much of the bad item of food will make lead to bad habit on sleeping. On the other side, a meal that is less than satiating can leave you wanting more and resulting in reaching for an eat bad food late-night snack even closer to sleep .