Slow Cooker Knockwurst with Sauerkraut and Apples

Wonderfully warm German comfort food that’s a cinch to prepare.

Step: 1

Spread sauerkraut into the bottom of a slow cooker crock. Arrange knockwurst atop the sauerkraut. Pour beer over the knockwurst.

Step: 2

Cook on Low for 5 hours.

Step: 3

Put apples into the slow cooker and continue cooking for 1 hour more.

Per Serving: 453 calories; protein 14.4g; carbohydrates 26.2g; fat 31.8g; cholesterol 68mg; sodium 1982.2mg.

To much possesion yourself can lead to lot of eat , late-night snacking, and mindless eats and it’s for this mind that Riner encourages people to indulge in “fun” foods every once in a while.

Avoidance on 2.00 AM snacking and got eat , it is much necessary to include some easy foods (or what one may perceive as off limits ). It means , if we can be order the healthiest thing on the menu but come home and graze on chips, necessary we really will the burger and should have just enjoyed it in the first place."

Because it comes to eat on evening , overeating or eating too much of the wrong item of food will make lead to trouble on sleeping. On the flip side, a daylight food that is less than satiating not make leave you want more and resulting in reaching for an eat bad food late-night side dish even closer to sleep .