Spaghetti With Marinara Sauce

Quick and easy! Leftover sauce can be easily frozen for a later meal.

Step: 1

In a large saucepan combine crushed tomatoes, diced tomatoes, tomato sauce, minced garlic, sugar, parsley, garlic powder, salt, oregano, basil, and ground black pepper. Add capers and crushed red pepper if desired. Cover. Bring to a boil.

Step: 2

Lower heat and simmer, with cover, for 45 to 60 minutes.

Step: 3

As simmering time nears, in a large pot with boiling salted water cook spaghetti until al dente.

Step: 4

Toss spaghetti with cooked sauce. Serve warm.

Per Serving: 273 calories; protein 10.3g; carbohydrates 55.9g; fat 1.3g; sodium 716.5mg.

To much possesion yourself can lead to lot of eat , late-night snacking, and mindless eating and it’s for this reason that Riner encourages people to indulge in “fun” foods every once in a while.

Avoidance on late-night snacking and got eat , it is much necessary to include some fun foods (or what one may perceive as unnecessary ). It means , if we always order the healthiest thing on the menu but come home and graze on chips, perhaps we really will the junk food and should have just pleased it in the first place."

Because it comes to eat on evening , much eat or eating too much of the bad item of food will make lead to bad habit on sleeping. On the flip side, a meal that is not eating to much food than satiating not make leave you wanting more and resulting in reaching for an unhealthy late-night snack even closer to sleep .