Turkey Tetrazzini

Name: Turkey Tetrazzini
Cook time: 25 min
Yield: 6 servings
Cuisine: United Kingdom
Ingredients: 2 (8 ounce) packages angel hair pasta; ¼ cup butter; ⅔ cup sliced onion; ¼ cup all-purpose flour; 2 cups milk; 1 teaspoon salt; ¼ teaspoon ground white pepper; ½ teaspoon poultry seasoning; ¼ teaspoon ground mustard; 1 cup shredded sharp Cheddar cheese, divided; 2 tablespoons chopped pimento peppers; 1 (4.5 ounce) can sliced mushrooms; 1 pound cooked turkey, sliced

This is a great recipe for leftover turkey. Even those who say they don’t like turkey will eat this. May be assembled in advance and frozen: heat covered dish at 350 degrees F (175 degrees C) for 1 1/2 hours.

INGRIDIENT

2 (8 ounce) packages angel hair pasta

¼ cup butter

⅔ cup sliced onion

¼ cup all-purpose flour

2 cups milk

1 teaspoon salt

¼ teaspoon ground white pepper

½ teaspoon poultry seasoning

¼ teaspoon ground mustard

1 cup shredded sharp Cheddar cheese, divided

2 tablespoons chopped pimento peppers (Optional)

1 (4.5 ounce) can sliced mushrooms

1 pound cooked turkey, sliced

DIRECTION

Step: 1

Preheat the oven to 400 degrees F (200 degrees C). Bring a large pot of lightly salted water to a boil. Add the pasta and cook for 4 minutes, or until almost tender. Drain.

Step: 2

Melt the butter in a saucepan over medium heat. Add the onion; cook and stir until tender. Stir in the flour until blended, then gradually stir in the milk so that no lumps form. Season with salt, pepper, poultry seasoning and mustard. Cook over medium heat, stirring constantly until the mixture thickens. Remove from the heat and add 2/3 cup cheese and pimento, stirring until cheese melts. Add undrained mushrooms to cheese sauce.

Step: 3

Place a layer of pasta in the bottom of a 9x13 inch baking dish. Cover with a layer of turkey, and then a layer of cheese sauce. Repeat the layers. Sprinkle remaining 1/3 cup cheese over top.

Step: 4

Bake for about 25 minutes in the preheated oven, until sauce is bubbly and cheese on top is toasted.

NUTRITION FACT

Per Serving: 604 calories; protein 38.9g; carbohydrates 52.1g; fat 26.4g; cholesterol 113mg; sodium 913.6mg.

Depriving yourself can lead to overeating , 2.00 AM snacking, and mindless eating and it’s for this reason that Riner encourages people to indulge in “fun” foods every once in a while.

Avoidance on 2.00 AM snacking and got eat , it is much necessary to include some easy foods (or what one may perceive as unnecessary ). Meaning , if we always order the healthiest thing on the menu but come home and graze on chips, necessary we really wanted the burger and should have just enjoyed it in the first place."

When it comes to dinner , overeating or eating too much of the bad kinds of food will make lead to bad habit on sleeping. On the flip side, a daylight food that is not eating to much food than satiating not make leave you wanting more and resulting in reaching for an eat bad food late-night side dish even closer to sleep .

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